ONKI3 | The European Multilingual Thesaurus on Health Promotion

The ONKI is provided as a part of the ONKI Living Lab - an open lab for testing the latest semantic web technologies in practice, with real users like you. Currently, over 10 000 people are using ONKI each month.

We hope you like the ONKI service and enjoy using it for your purposes!

If you encounter any problems or have improvement ideas, please contact the ONKI team. We are also very much interested in your success stories in using ONKI - please share your experiences!

The ONKI Team

Jouni Tuominen, Living Lab contact person, APIs, widgets, publishing of ontologies, etc.
Eero Hyvönen, professor, head of research group

Former members: Kim Viljanen, Rami Alatalo.

Building the future of the Semantic Web and beyond.

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How can we help you?

Live presentations about ONKI: what it is? how to use it?
Support for creating and publishing ontologies.
Online technical support for using ONKI.
Co-operation in projects.
And more, please ask.

suomeksi på svenska in English

The way property values are displayed: value/row values side by side

The way concept relations are shown: separately in hierarchy

Genetically modified foods

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Hierarchy:	The European multilingual thesaurus on health promotion (HPMULTI) ∟ Health topics and fields ∟ Nutrition ∟ Food and nourishment ∟ Foodstuff ∟ Genetically modified foods 18 coordinate concepts ∟ Cereal products \| ∟ Dairy products \| ∟ Eggs \| ∟ Fish \| ∟ Fruit \| ∟ Meat \| ∟ Meat substitutes \| ∟ Nuts \| ∟ Organic food \| ∟ Poultry \| ∟ Pulses \| ∟ Vegetables \| ∟ Food additives \| ∟ Food hygiene \| ∟ Food labelling \| ∟ Food processing \| ∟ Food regulations \| ∟ Food safety The European multilingual thesaurus on health promotion (HPMULTI) ∟ Health topics and fields ∟ Nutrition ∟ Food hygiene ∟ Genetically modified foods 18 coordinate concepts ∟ Cereal products \| ∟ Dairy products \| ∟ Eggs \| ∟ Fish \| ∟ Fruit \| ∟ Meat \| ∟ Meat substitutes \| ∟ Nuts \| ∟ Organic food \| ∟ Poultry \| ∟ Pulses \| ∟ Vegetables \| ∟ Food additives \| ∟ Food hygiene \| ∟ Food labelling \| ∟ Food processing \| ∟ Food regulations \| ∟ Food safety X
Broader terms:	The European multilingual thesaurus on health promotion (HPMULTI) ∟ Health topics and fields ∟ Nutrition ∟ Food and nourishment ∟ Foodstuff ∟ Genetically modified foods The European multilingual thesaurus on health promotion (HPMULTI) ∟ Health topics and fields ∟ Nutrition ∟ Food hygiene ∟ Genetically modified foods Foodstuff > Food and nourishment > Nutrition > Health topics and fields > The European multilingual thesaurus on health promotion (HPMULTI) Food hygiene > Nutrition > Health topics and fields > The European multilingual thesaurus on health promotion (HPMULTI) X
Related term:	Food industry \| Food safety X
Type:	Concept X
Coordinate terms:	Cereal products \| Dairy products \| Eggs \| Fish \| Fruit \| Meat \| Meat substitutes \| Nuts \| Organic food \| Poultry \| Pulses \| Vegetables \| Food additives \| Food hygiene \| Food labelling \| Food processing \| Food regulations \| Food safety X
URI:	X
Labels and equivalent concepts:	Geenimuunnellut elintarvikkeet (fi) Genmanipulerade livsmedel (sv) Genetisch gemodificeerd voedsel (nl) Genmodifisert mat (no) Alimentos geneticamente modificados (pt) Cibi transgenici (it) Organisme génétiquement modifié (fr) Genveränderte Lebensmittel (de) Alimentos trasgénicos (es) Genmanipulerede fødevarer (da) X
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